I was lucky enough to travel to Costa Rica this summer for 3 weeks to study nutrition and shadow in a large hospital in San Jose. Here are just a few photos of the incredible (and healthy!) foods I got to indulge in while abroad.
Green Goddess Fresh Pressed Juice
(Did not actually eat these) Coffee beans!
Caramel Choc Chip Icecream
Fresh supermarket vegetables
Various colorful smoothies
Banana, Peanut Butter, Almond milk, date smoothie
Fresh homemade sashimi tuna and avocado
Gluten free and vegan burger topped with veggies, pineapple, and coconut shreds all on a gluten free bun!
Raw zucchini noodles with pesto, flax crackers, and a side salad
Enjoying a fresh beet/apple/lemon/ginger/carrot juice from a local beach juice bar.
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